Aluminum Dunnage Rack 48 x 14 | 8 Clearance | 900 lbs Load Capacity

This heavy-duty aluminum shelf provides an excellent solution for storing bulky items such as sacks of flour, rice, and beans, ensuring they stay off the ground. It measures 48 inches in length, 14 inches in width, and stands at 8 inches in height, making it ideal for use in walk-in coolers, freezers, and restaurant storage areas.

Constructed from durable aluminum, the shelf offers a weight capacity of up to 900 lbs, ensuring it can handle substantial loads with ease. Its robust build not only guarantees longevity but also meets the stringent requirements of health departments, making it suitable for commercial food storage environments.

Key Features: - Heavy-duty aluminum construction ensures durability. - Dimensions: 48" L x 14" W x 8" H. - Designed to hold up to 900 lbs of weight. - Ideal for use in walk-in coolers, freezers, and restaurant storage. - Meets health department requirements for commercial use.

Applications: This shelf is perfect for organizing and storing large quantities of food items in restaurant kitchens, walk-in coolers, and other commercial settings. Its spacious design allows for efficient use of vertical space, keeping essential ingredients easily accessible yet neatly organized.

Benefits: - Keeps bulky items like flour, rice, and beans elevated, preventing contact with the ground. - Helps maintain cleanliness and organization in storage areas. - Supports up to 900 lbs, accommodating heavy loads effortlessly. - Constructed from high-quality aluminum for durability and long-term use. - Complies with health department standards for food safety and storage.

Usage Recommendations: Place this shelf in walk-in coolers or freezers to maximize storage space and keep perishable goods properly stored and easily accessible. Its sturdy construction and generous weight capacity make it a reliable choice for commercial kitchens seeking efficient storage solutions.

Conclusion: The 48-inch by 14-inch aluminum shelf is an essential addition to any commercial kitchen or storage facility. With its robust construction, ample weight capacity, and compliance with health department regulations, it ensures optimal organization and safety for storing essential food supplies.

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